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From Today's Show
Beer, Bacon-Flavored Milkshake Debuts at Texas Motor Speedway
Oct-18-2013

We've all been there -- wishing we had a third hand while trying to simultaneously hold a beer, a milkshake and a strip or two of bacon.

Leave it to Texas Motor Speedway executive chef Joel Pena to find a solution to the problem while continuing to push the pork-product envelope.

The chef's solution -- to simply mix the three together into a concoction he's creatively dubbed, The Shake 'n Bacon Brew.

Sounds simple enough, right? Pena shows just how simple in the how-to video above. The shake only requires five ingredients, including two of which that are North Texas staples: Fort Worth's Rahr & Sons Ugly Pug Black Lager and Blue Bell Homemade Vanilla ice cream.

In building his creation, Pena mixes six ounces of the lager with six ounces of ice cream and two ounces of bacon-infused maple syrup. After blending the mixture to the desired consistency, Pena pours it into a souvenir glass before topping the shake with the final flourish -- whipped cream and bacon crumbles; the perfect marriage of sweet and salty -- and beer.

Click the link below for the rest of the article!

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Posted by Ken at 1:43 AM - Link to this entry  |  Share this entry  |  Print

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