- Food Columnist for The New York Times Magazine and the Host of the PBS series Great Food.
November 20 2010
Molly O'Neill was the food columnist for The New York Times Magazine and the host of the PBS series Great Food. Molly is the author of three cookbooks, and she joins Phil to discuss the latest one, ONE BIG TABLE: A Portrait of American Cooking: 600 Recipes from the Nation's Best Home Cooks, Farmers, Fishermen, Pit-Masters, and Chefs. In this lavishly illustrated, full-color book, O'Neill shares more than just a collection of recipes - she's created a portrait of our nation, state by state and dish by dish.
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