World's Most Expensive Dessert
June 6, 2012
Three Twins Ice Cream founder Neal Gottlieb is certain that his sundae is the most expensive in the world.
"We researched it extensively on the Internet," he said in a recent interview with the San Francisco Chronicle.
Gottlieb's San Francisco ice creamery is best known for its charitable causes, as well as its local organic ice cream in flavors like strawberry with balsamic vinegar, sea salt caramel and cardamom. But also on the menu are a few surprises, including two spendy sundaes.
The first: A banana split made with syrups from three rare dessert wines--a 1960s vintage port, a Chateau d'Yquem and a German Trockenbeerenauslese--that bump the price tag up to a stratospheric $3,333.33. The service includes cello accompaniment, and a third of the cost is donated to a local land trust.
The second: An all-expense paid trip to Mount Kilimanjaro for glacial ice that Gottlieb will hand churn on the premises. The package includes airfare, five-star accommodations, a guided climb, a tshirt, all the ice cream the customer can eat and a five-figure donation to an African environmental nonprofit. The price: $60,000 for one or $85,000 for two.
In the Chronicle article, Gottlieb claimed the "world's most expensive sundaes" were added to the menu board simply to give customers something to read. But the addition has caused quite the stir, especially since other sweethouses have chased the title.

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Posted by Ken at 1:43 AM